Palachinki

My family has requested the crepe recipe from my dear mother in law and her Czech heritage.  There really isn't a super exact recipe, but here goes.

1 egg

3/4 cup (ish) flour

milk

You add the milk until it is a pretty runny consistency. Then you ladle into a frying pan and kinda swirl it around (make sure the pan has been pre-heated with med-low heat)  then flip it when it's a golden brown.  

On the inside you put melted butter, lemon juice, and powdered sugar. Then you roll it up and pour syrup on top. Yummy!